Restaurant Vendor Registration
When: Saturday, June 17, 2017 from 11am-8pm
Where: Kiener Plaza
- Only restaurants within the boundaries of Downtown and Downtown West may participate
- All restaurant vendors will need to sign a health permit (provided by DNA) and be prepared to be inspected by the Health Department the day of the event
- Restaurant vendors needing a propane permit need to select the appropriate item when checking out
- Table, tent, and chairs are NOT included but may be added for a fee by selecting the appropriate item when checking out
- Only food and beverages (including alcohol) are allowed for sale by restaurant vendors – a temporary liquor license from the Excise Division will be required to sell alcohol (based on sponsors)
- All vendors must provide own cash register and menu/restaurant signage
- Food items must be priced at $6 or less
- Due date for inclusion in printed materials is April 14, 2017
- Expected attendance is 5,000
- Please use #TasteOfDowntownSTL and tasteofdowntownstl.com for promotions
- Vendor meeting Wednesday, May 31 at 3pm in Mango, 1001 Washington Ave., 63101
- DNA Small Business membership is provided with each restaurant vendor’s registration, learn about the benefits of becoming a Small Business Member here
REQUIRED – CLICK HERE TO DOWNLOAD AND EMAIL OR SNAIL MAIL US A COPY OF YOUR TEMPORARY HEALTH PERMIT
OUR ADDRESS:
St. Louis Downtown Neighborhood Association
1409 Washington Ave., Ste. 508
St. Louis, MO 63103
By submitting this registration, you and your business agrees to adhere to all rules and regulations regarding Taste of Downtown being organized by the St. Louis Downtown Neighborhood Association Inc. (DNA). You and your business also agree to release DNA, its agents, volunteers, staff, and other event personnel from any and all liability arising out of you and your business’ participation in the event including loss of property, and any and all damages.